Yucatán : recipes from a culinary expedition
(Book)
Author
Published
Austin, TX : University of Texas Press, 2014.
Format
Book
Edition
First edition.
ISBN
9780292735811 (hardcover : acid-free paper), 0292735812 (hardcover : acid-free paper)
Physical Desc
xiv, 560 pages : illustrations (chiefly color), color map ; 29 cm.
Status
Lake Hiawatha Library - Adult Nonfiction
641.5972 STE
1 available
641.5972 STE
1 available
Description
Loading Description...
More Details
Published
Austin, TX : University of Texas Press, 2014.
Edition
First edition.
Language
English
ISBN
9780292735811 (hardcover : acid-free paper), 0292735812 (hardcover : acid-free paper)
Notes
Bibliography
Includes bibliographical references (pages 542-546) and indexes.
Also in this Series
Checking series information...
Copies
| Location | Call Number | Status |
|---|---|---|
| Lake Hiawatha Library - Adult Nonfiction | 641.5972 STE | Available |
| Location | Call Number | Status |
|---|---|---|
| Chatham Borough-Chatham Township Library - Adult Nonfiction | 641.5972 STE | Available |
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Sterling, D. (2014). Yucatán: recipes from a culinary expedition (First edition.). University of Texas Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Sterling, David, 1951-2016. 2014. Yucatán: Recipes From a Culinary Expedition. University of Texas Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Sterling, David, 1951-2016. Yucatán: Recipes From a Culinary Expedition University of Texas Press, 2014.
MLA Citation, 9th Edition (style guide)Sterling, David. Yucatán: Recipes From a Culinary Expedition First edition., University of Texas Press, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.