Smurf cake
(Book)

Book Cover
Average Rating
Author
Published
New York : Simon Spotlight, [2013].
Format
Book
Edition
First Edition.
ISBN
9781442484924 (pbk.), 9780606328999 (turtleback), 9781442484931 (hc), 1442484934 (hc), 9781480624368 (Paw Prints), 1480624365 (Paw Prints)
Physical Desc
1 volume (unpaged) : color illustrations ; 24 cm.
Accelerated Reader
IL: LG - BL: 2.9 - AR Pts: 1
Status

Description

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More Details

Published
New York : Simon Spotlight, [2013].
Edition
First Edition.
Language
English
ISBN
9781442484924 (pbk.), 9780606328999 (turtleback), 9781442484931 (hc), 1442484934 (hc), 9781480624368 (Paw Prints), 1480624365 (Paw Prints)
Accelerated Reader
LG
Level 2.9, 1 Points

Notes

General Note
Translation of: Le gâteau des schtroumpfs.
General Note
At head of title: The Smurfs.
Description
Cook Smurf is baking a cake, but he runs out of eggs. Papa Smurf asks Smiley and Grouchy to get an egg from Farmer Brown's chicken coop. But it is not as easy as it sounds.
Target Audience
Ready-to Read. Level 2
Study Program Information
Accelerated Reader,LG,2.9,0.5,161282
Language
Translated from the French.

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Copies

LocationCall NumberStatus
Chatham Borough-Chatham Township Library - Juvenile Fiction - Easy ReaderER SMUAvailable
Denville Library - Juvenile Fiction - Easy ReaderER SAvailable
Randolph Township Library - Juvenile Fiction - Easy ReaderER SMURFSChecked Out

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Citations

APA Citation, 7th Edition (style guide)

Peyo. (2013). Smurf cake (First Edition.). Simon Spotlight.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Peyo. 2013. Smurf Cake. Simon Spotlight.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Peyo. Smurf Cake Simon Spotlight, 2013.

MLA Citation, 9th Edition (style guide)

Peyo. Smurf Cake First Edition., Simon Spotlight, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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